[Recipe] Rock Around the Clock by Philip Stefanescu of Tropic City (Bangkok)

Philip Stefanescu of Tropic City (Bangkok) wanted to spread the love for tropical drinks in any format, so Rock Around the Clock is a delicious non-alcoholic jungle juice with fresh juice and something from the spice shelf – a winning combo.

Ingredients:

20ml Cinnamon Syrup* (see instructions below)

30ml Coco Lopez or similar coconut cream (if you make your own, add condensed milk)

25ml Fresh Lemon Juice

30ml Fresh Grapefruit Juice

30ml Fresh Orange Juice

*Make the Cinnamon syrup

600g caster sugar

500ml water

100g cinnamon bark (not powder)

Heat all ingredients in a pot up to a simmer. Leave with cinnamon in for one hour as it cools.

Method:

Blend all the ingredients with a hand blender or a staff mixer with crushed ice, then pour the mixture into a glass of the occasion.