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[Recipe] Sao Noi by Miriam Nini of Stella (Bangkok)

  • Writer: ABV Project
    ABV Project
  • May 24
  • 1 min read

Created by Miriam Nini of Capella Bangkok, her cocktail “Sao Noi” means little girl in Thai. It was the very first cocktail she created when she stepped into Stella and also one of the first Thai words she learned.


The inspiration comes from the elegance of Thai ingredients, combined with the bright, refreshing flavor profile of a classic gimlet. The result is a delicate yet vibrant cocktail that reflects both the spirit of Stella and her early days discovering Thailand.


Tip: It’s also fantastic with Tequila Blanco instead of gin!


Ingredients:

35ml Gin

15ml Peach Liqueur

10ml Tio Pepe Fino Sherry

10ml Lillet Blanc

10ml Jasmine syrup

5ml Lime juice


Method:

Combine all the ingredients into a mixing glass and stir with ice until chilled. Strain into a rocks glass over a large cube ice, and garnish with a fresh flower.

ABV Project celebrates Southeast Asia’s cocktail culture — its people, stories, and evolving flavors. We connect industry and community through content and conversations that shape the region’s drinking future.

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